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Chef's Specialties

Chicken Specialties




Children's Special

Traditional Accompaniment

Set Meals


Chicken Chaska £5.95

2 supreme breast fillet marinated with special red hot sauce, jullian cut green pepper & onion with garlic flavour served with garnished spring onions.

Chicken Tikka Afghani £4.25

Boneless chicken pieces marinated in flavoured yoghurt cheese cooked on the skewer in the clay oven. (Dairy Product)

Fish Dilroba £4.95

Fish marinated with Indian style batter flour, deep fried & sorta with garlic, green pepper, onion & special hot sauce served with spring onion & coriander.  (Hot)

Goan Style Fish Tokda £4.25

Pan fried salmon steak in Goan Spice

Indian Fish Cutlet £4.25

A delicate blend of flaked fish and spices pan fried

Makai, Paneer Ki Pakora £3.95

(Dairy Product)

Mix Bhajiya £3.25

All seasonally minced vegetables, marinated with gram flour &special spices served with chutney & coriander.

Mixed Kebab Platter £5.95

Chicken Tikka, Seekh Kebab & Fish served with chutney & coriander.

Onion bhaji £2.95

Sliced Onions dipped in flavoured gram flour, battered and deep fried

Prawn Hotey & Shatty £5.25

Prawn Marinated with batter flour, deep fried & sorta with garlic, green pepper, onion & special hot sauce served with spring onion and coriander. (Hot)

Prawn Puri £4.75

Succulent spiced prawns wrapped in an Indian puri

Sheek Kebab (Punjabi Style) £4.25

Lamb mince with spices and herbs, skewered and cooked in the tandoor

Tandoori Garlic Chicken £4.95

Prepared with chicken leg marinated with special spiced & garlic cooked in tandoori oven. Served with chutney & fresh coriander.

Vegetable Harabhara Kebab £3.95

Combination of minced vegetables, stuffed with cottage cheese served with chutney.

Vegetable Samosas £2.95


Chicken Shaslik £7.95

Marinated chicken pieces skewered and chargrilled with fresh green peppers, onions and tomatoes. (Medium Hot / Dairy Product)

Chicken Tikka £7.25

Chicken breast pieces marinated in crushed spices, herbs & yoghurt, chargrilled to a barbecue finish. (Medium Hot)

Garlic King Prawn £13.95

King Prawns marinated in garlic and spices chargrilled to a barbecue finish. (Medium Hot)

Tandoor Lamb Chops £8.95

Lamb Chops rubbed with a dry marinade and barbecued in our Tandoor. (Medium Hot / Dairy Product)

Tandoori Chicken Half £6.95

Marinated chicken on the bone, chargrilled to a deep spicy flavour served on a traditional iron karai platter with sautéed onions. (Medium Hot / Dairy Product)

Tandoori Fish £9.95

Marinated fillets of fish baked in the Tandoor. (Medium Hot / Dairy Product)

Tandoori Mix Grill £12.95

Quarter Tandoori, Tikka, Lamb Chops, Afghani Tikka and Sheek Kebab served with salad. (Medium Hot)


Fish Bhuna Curry £8.25

Stir fried fish fillets pounded with spices, tomato purée, fresh coriander and fenugreek. (Medium Hot)

Fish Hara Masala £9.95

Prepared with fresh garlic & tomatoes with mint & coriander paste with fresh coriander.

Fish Rai Tomato £8.25

Slices of fish gently cooked with fresh tomatoes, tempered with mustard seeds. (Medium Hot)

King Prawn Bhuna £12.95

King Prawns with medium hot spices and fresh onions thickened in a rich sauce. (Medium Hot)

King Prawn Ghigibigi £13.95

Chef’s Special. (Medium Hot)

King Prawn Peri-Peri £13.95

King Prawns in a peri-peri chilli sauce. (Hot)

Malabari Fish Curry £8.25

A speciality from South India – slices of fish simmered in coconut milk flavours with turmeric, ginger, curry leaves and whole peppercorns. (Medium Hot)

Mumbai Fish Curry £8.25

Slices of fish simmered in a tangy curry flavoured with coconut milk. (Medium Hot)

Prawn Achari £8.25

Prawns cooked in Indian homemade pickle spice. (Medium Hot)

Prawn Hara Masala £9.95

Prepared with fresh garlic & tomatoes with mint & coriander paste served with fresh coriander. (Medium Hot)

Prawn Korma £8.25

Prawns cooked in buttery and creamy sauce. (Dairy Product)

Salmon Shasllk £10.95

Marinated with Chef’s own choice of spices, chargrilled with onions, tomatoes and peppers. Served with Nan. (Medium Hot)


Aloo Gobi Mircha £4.95

Diced Potato, cauliflower and green peppers in a medium spice sauce

Baingan Bharta £5.95

Smoked brinjal mashed and cooked with fresh tomatoes, onions, garlic, coriander and mild spices.

Bhindi Do Pyaz £5.95

Fresh okra sautéed with onions, tomatoes, green peppers, herbs & spices.

Chana Masala £4.95

Village style preparation of chick peas served with puri.

Daal Makhani £4.95

Punjab speciality of lentils cooked with fresh herbs and butter. (Medium Hot)

Karahi Paneer £6.95

Cottage Cheese cooked with tomatoes, fresh herbs and spices. (Dairy Product)

Malmali Kofta £6.95

Delicate Cottage Cheese & vegetable balls simmered in a rich gravy.

Mumbai Chilli Paneer £7.95

Stir fried Cottage cheese, onion, green pepper cooked with hot chilli sauce and spice. (Medium Hot)

Mumbai Potato £4.25

Steamed Potato cooked with cumin, tomatoes, spices & fresh coriander

Mushroom Bhaji £4.95

Fresh mushroom with stir fried onions, tomatoes, herbs and spices.

Paneeer Saag Malai £5.95

Cottage Cheese, sautéed with delicately spiced spinach and fresh cream. (Medium Hot)

Subzi Bahar £5.95

Mixed vegetables with spinach & prepared with special spices, onion, garlic, ginger & fresh tomatoes garnished with coriander leaves.

Subzi Bhuna £4.95

Seasonal vegetables stir fried with spice and herbs

Subzi Bikaneri £4.95

Combination of fresh vegetables cooked with tomato, green pepper and spices. (Medium Hot)

Subzi Hara Masala £5.95

Prepared with fresh garlic & tomatoes with mint sauce & coriander paste garnished wit fresh coriander.

Tarka Daal £4.95

Yellow split lentils cooked with fresh herbs, tomatoes, tempered with home-made butter. (Medium Hot)

Chef's Specialties

Chicken Nawabi Korma £8.75

Succulent pieces of breast chicken cooked in almond flavoured rich and creamy sauce (spicy or mild).

Chicken Xacuti £8.75

Goan delicacy – succulent pieces of breast chicken with a roasted coconut flavour cooked in mild and rich curry made with special herbs and spices.

Crispy Chilli Paneer / Mushroom £6.95

Crispy paneer or mushrooms, fried with onions and green peppers in chef’s special garlic sauce.

Garlic Crispy Chilli Chicken / Prawn £6.50

Crispy chicken or prawn fried with onions and green peppers in chef’s special garlic sauce.

Lamb Hindustani £9.95

Bengali delicacy – tender pieces of lamb cooked in a rich gravy with roasted almonds and aromatic spices. (Hot)

Chicken Specialites

(Murg Khasiyat)

Chicken Balti £8.25

A madras style curry garnished with sautéed tomatoes, onions & a sprinkling of fresh coriander. (Medium Hot)

Chicken Butter Masala £8.25

Charcoal grilled boneless chicken simmered in a special spice and butter. (Dairy Product)

Chicken Chettinad £8.95

Prepared with fresh coconut, curry leaves & whole spices paste with creamy hot sauce, served with fresh coriander. (Hot)

Chicken Hara Masala £8.95

Prepared with fresh garlic and tomatoes with mint & coriander pasted served with fresh coriander.

Chicken Jalfrazie £7.95

Boneless chicken tikka, tossed with sliced green pepper, onions, tomatoes & flavoured with fresh pepper and cinnamon powder. (Medium Hot / Dairy Product)

Chicken Kali Mirch £8.95

White tikka prepared with onions, black pepper & tomatoes garnished with coriander. (Medium Hot / Dairy Product)

Chicken Korma £7.95

Succulent pieces of breast chicken cooked in a lightly spiced buttery sauce garnished with a ribbon of fresh cream. (Dairy Product)

Chicken Madras £7.25

Chicken breast pieces cooked in hot Madras sauce with coconut flavour. (Hot)

Chicken Tikka Bhuna £8.25

Morsels of boneless chicken cooked in a kadia with fresh tomatoes, pounded spices & fresh coriander. (Medium Hot)

Chicken Tikka Masala £8.25

Chicken Tikka simmered in a creamy rich tomatoes sauce garnished with cream and coriander. (Dairy Product)

Chicken Vindaloo £7.45

Chicken Cooked in goan style with vinegar.

Goan Red Chicken Curry £8.25

Coconut milk, roast mustard, curry leaves & special spice. (Hot)

Mumbai Kahari £17.95

For 2 Persons.

1 piece of tandoori style chicken, seek kebab, chicken troika, king prawn & lamb chop prepared with Indian style bhuna sauce,  special karahi spices and garnished with fresh coriander. (Medium Hot)

Murg Mashooq £10.95

Charcoal grilled morsels of chicken, skewered with onions, seasoned vegetables – a gourmet’s fantasy. (Medium Hot)


Gosht Ke Deg Se - From the Lamb Casserole

Lamb Balti £8.25

A madras style curry garnished with coriander, ginger and tomato. (Medium Hot)

Lamb Jhalfrazie £8.45

Tender pieces of lamb, stir fried with tomatoes, onions and green peppers flavoured with fresh black pepper and cinnamon. (Medium Hot / Dairy Product)

Lamb Karahi £8.25

Traditionally medium spicy sauce robustly cooked in an iron Karahi for an intense authentic flavour. (Medium Hot)

Lamb Korma £7.95

Lamb cooked in a spiced creamy sauce with yoghurt. (Dairy Product)

Lamb Shanks £9.95

A very traditional styled semi dry Lamb on the bones cooked in whole spice served with mixed vegetables. (Medium Hot / Dairy Product)

Nilgiri Gosht Korma £9.50

Lamb cooked in rich gravy flavoured with fresh coriander and coconut cream. (Medium Hot / Dairy Product)

Rengdang Lamb £9.50

A medium spiced dish with chef’s special herbs and lime leaves garnished with red roast chilies. (Nuts)

Rogan Josh £7.95

Spring lamb simmered in a rich spicy sauce garnished with wedges of fresh tomato & chopped coriander. (Medium Hot / Nuts)


bas mati khazana - The Basmati Treasure

Cocktail Mixed Rice £5.95

Chicken, lamb, egg and prawns.

Dum Biryani- Murg/Gosht/Jhinga £9.95

Tender pieces of chicken, lamb or prawn gently steam cooked with tomatoes, rice, whole spices, fresh herbs and saffron

Lemon Rice £3.95

Steamed turmeric rice tempered with pounded grams and mustard seed, flavoured with lemon juice. (Medium Hot)

Mixed Vegetable Pulao £3.75

Garden fresh vegetables tossed with steamed rice.

Mushroom Rice £4.10
Nilgiri Pulao £4.25

Steamed rice cooked with fresh coriander, mint and coconut cream.

Pilau Rice £2.95

Fried aromatic basmati rice tempered with whole garam masala

Plain Rice £2.25

Boiled basmati rice

Special Rice £4.10

Stir fried eggs, green peas and rice with spice.

Subzi Biryani £7.95

A combination of saffron flavoured rice and vegetables, flavoured with fresh coriander and mint.


Hindustani roti tokri Indian Breads

Butter Naan £2.25

Enriched bread, made from fermented dough

Garlic Naan £2.45

Bread made from fermented dough, flavoured with garlic flakes

Keema Naan £2.95

Bread stuffed with spicy lamb mince

Peshawari Naan £2.95

Bread made from fermented dough, stuffed with nuts

Special Naan £3.99

Bread Stuffed with Chk Tikka, keema & cheese.

Tandoori Roti £1.85

Children's Special

Chicken Burger £3.95
Chicken Nuggets £3.95

6 Pieces

Chips £2.00

Traditional Accompaniment

Aloo Ka Raita £2.50

Potatoes in tempered yogurt dressing

Condiments £1.50

Chatni, mint sauce and onion salad

Gajar/Kakdi Ka Raita £2.65

Grated carrots/cucumber in tempered yogurt dressing

Masala Fried Papad £1.00

Crispy fried lentil wafer pancakes with herbs and spices

Papadoms £0.60

Set Meals

Meal for One £10.95

Choose from 1 Starter and 1 Main Dish. Comes with a papadum, rice & naan


  • Onion Bahji
  • Chicken Tikka
  • Sheek Kebab

Main Dishes:

  • Mix Veg Bhuna
  • Channa Masala
  • Chicken Tikka Masala
  • Lamb Karahi
Meal for Two £18.95

Choose from 2 Starters and 2 Main Dishes. Comes with a papadum, 2 portions of rice & 2 naan.


  • Onion Bahji
  • Chicken Tikka
  • Sheek Kebab

Main Dishes:

  • Mix Veg Bhuna
  • Channa Masala
  • Chicken Tikka Masala
  • Lamb Karahi
Meal Deal for Family £28.95

Choose from 4 Starters and 2 Main Dish and 2 Sides. Comes with a papadum, 4 portions of rice & 4 naan


  • Onion Bahji
  • Chicken Tikka
  • Sheek Kebab

Main Dishes:

  • Mix Veg Bhuna
  • Channa Masala
  • Chicken Tikka Masala
  • Lamb Karahi

Side Dishes:

  • Dal Tadka
  • Saag Aloo
  • Aloo Gobi

Prices correct as of 25th December 2014

Prices may differ from the current menu, please check when ordering.